What ya Drinkin'??
- Don
- Brewmaster
- Posts: 1768
- Joined: Wed Mar 07, 2007 7:18 pm
- Location: Dark Side of the Moon
Re: What ya Drinkin'??
Wish i was there
Don Heisler☮
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Brewers make wort, yeast make beer, God is good.
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Brewers make wort, yeast make beer, God is good.
- Chris Norrick
- Brewmaster
- Posts: 2544
- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
- Contact:
What ya Drinkin'??
Beer time. ...,,??!'mjhgv
Chris Norrick
Up Next: OVHA Barrel Brew
Fermenting:
On Tap:
Up Next: OVHA Barrel Brew
Fermenting:
On Tap:
- Michael Erwin
- Brewmaster
- Posts: 577
- Joined: Thu May 15, 2008 2:01 pm
Re: What ya Drinkin'??
What did I not drink today?
Michael Erwin
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Some people say the glass is half empty.
Some say it's half full.
I just want to know who's drinking my damn beer!
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Some people say the glass is half empty.
Some say it's half full.
I just want to know who's drinking my damn beer!
- sirgiovanni
- Brewmaster
- Posts: 1059
- Joined: Mon Jun 11, 2007 8:53 am
- Location: Evansville
- Michael Erwin
- Brewmaster
- Posts: 577
- Joined: Thu May 15, 2008 2:01 pm
Re: What ya Drinkin'??
Goose Island IPA, at Giordano's on Rush St.
Michael Erwin
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Some people say the glass is half empty.
Some say it's half full.
I just want to know who's drinking my damn beer!
------------
Some people say the glass is half empty.
Some say it's half full.
I just want to know who's drinking my damn beer!
- Don
- Brewmaster
- Posts: 1768
- Joined: Wed Mar 07, 2007 7:18 pm
- Location: Dark Side of the Moon
Re: What ya Drinkin'??
At the Heisler's Household, 2011's Founders KBS, released on March 15th.
Thanks to some very good friends how helped set this up (Jeff and Skip).
48 Bottles safely stacked away to enjoy over the next 12 months.
Founders KBS
Known lovingly as “KBS” this barrel aged imperial stout is loved by many. KBS is brewed with chocolate & coffee, then aged in kentucky bourbon barrels. This beer is considered to be one of the best in the world.
Founder’s says:
What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.
Style: Imperial Stout
Taste Expectations: Chocolate, coffee, vanilla/oak/bourbon. Decadent & delicious.
Got to go my 1st bottle should be cold by now.
Thanks to some very good friends how helped set this up (Jeff and Skip).
48 Bottles safely stacked away to enjoy over the next 12 months.
Founders KBS
Known lovingly as “KBS” this barrel aged imperial stout is loved by many. KBS is brewed with chocolate & coffee, then aged in kentucky bourbon barrels. This beer is considered to be one of the best in the world.
Founder’s says:
What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.
Style: Imperial Stout
Taste Expectations: Chocolate, coffee, vanilla/oak/bourbon. Decadent & delicious.
Got to go my 1st bottle should be cold by now.
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Don Heisler☮
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Brewers make wort, yeast make beer, God is good.
-------------------------
Brewers make wort, yeast make beer, God is good.
- sirgiovanni
- Brewmaster
- Posts: 1059
- Joined: Mon Jun 11, 2007 8:53 am
- Location: Evansville
Re: What ya Drinkin'??
Oh man! That's too much for you to drink alone...
What would Jesus Brew?
Jimmy
Jimmy
- Don
- Brewmaster
- Posts: 1768
- Joined: Wed Mar 07, 2007 7:18 pm
- Location: Dark Side of the Moon
Re: What ya Drinkin'??
1 down 47 to go
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Don Heisler☮
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Brewers make wort, yeast make beer, God is good.
-------------------------
Brewers make wort, yeast make beer, God is good.
- ArtCox
- Brewmaster
- Posts: 334
- Joined: Sun Jan 09, 2011 3:13 pm
- Location: Madisonville, Ky
Re: What ya Drinkin'??
My Excelsior Altbier brewed last month bottled 3 weeks ago. It's not bad.
"If you can't stand the hops, get out of the brewhouse!"
Next Brew:
Primary:
Secondary: Seven C's of Rye
Bottled:
On Tap: SMaSH Mouth Vinnie
Upcoming Brews: Gumball Machine, Lil Irish Redhead, "Fat Bastard" Heavy Scottish Ale, Bonzai Rye,
Next Brew:
Primary:
Secondary: Seven C's of Rye
Bottled:
On Tap: SMaSH Mouth Vinnie
Upcoming Brews: Gumball Machine, Lil Irish Redhead, "Fat Bastard" Heavy Scottish Ale, Bonzai Rye,
- Tom Wrinkles
- Brewmaster
- Posts: 160
- Joined: Mon May 24, 2010 8:47 am
- Location: Henderson
Re: What ya Drinkin'??
My first AG brown ale (Oak Butt ...John Palmer). Seems to have a slight iron oxide taste at the finish. What is it? I mashed at 151 degrees F for 80 mins., cooled to 65 degrees F, sprinkled Fermentis US-04 safale into the cooled wort and fermented at room temp ~ 69 degrees F. I will bring it to the meeting for constructive criticism.
Tom Wrinkles
Beer makes you feel the way you ought to feel without beer.
Bottled/Kegged: Brown Ale, English Barleywine, Oatmeal Stout, Kolsch, Marzen, English Porter, Marzen,
Fermenting : ,
Next up: Saison, Belgian Blonde
Beer makes you feel the way you ought to feel without beer.
Bottled/Kegged: Brown Ale, English Barleywine, Oatmeal Stout, Kolsch, Marzen, English Porter, Marzen,
Fermenting : ,
Next up: Saison, Belgian Blonde
- Don
- Brewmaster
- Posts: 1768
- Joined: Wed Mar 07, 2007 7:18 pm
- Location: Dark Side of the Moon
Re: What ya Drinkin'??
What do you use for your boil kettle?Tom Wrinkles wrote:My first AG brown ale (Oak Butt ...John Palmer). Seems to have a slight iron oxide taste at the finish. What is it? I mashed at 151 degrees F for 80 mins., cooled to 65 degrees F, sprinkled Fermentis US-04 safale into the cooled wort and fermented at room temp ~ 69 degrees F. I will bring it to the meeting for constructive criticism.
Iron and aluminum can cause metallic flavors leaching into the wort during the boil. The small amount could be considered to be nutritional if it weren't for the bad taste. Nicks and cracks ceramic coated steel pots are a common cause as are high iron levels in well water.
http://www.howtobrew.com/section4/chapter21-2.html
Don Heisler☮
-------------------------
Brewers make wort, yeast make beer, God is good.
-------------------------
Brewers make wort, yeast make beer, God is good.
- Tom Wrinkles
- Brewmaster
- Posts: 160
- Joined: Mon May 24, 2010 8:47 am
- Location: Henderson
Re: What ya Drinkin'??
I boil with a ceramic coated steel pot and I use Henderson municipal water.
Tom Wrinkles
Beer makes you feel the way you ought to feel without beer.
Bottled/Kegged: Brown Ale, English Barleywine, Oatmeal Stout, Kolsch, Marzen, English Porter, Marzen,
Fermenting : ,
Next up: Saison, Belgian Blonde
Beer makes you feel the way you ought to feel without beer.
Bottled/Kegged: Brown Ale, English Barleywine, Oatmeal Stout, Kolsch, Marzen, English Porter, Marzen,
Fermenting : ,
Next up: Saison, Belgian Blonde
- Dwayne_Delaney
- Brewmaster
- Posts: 1446
- Joined: Wed Dec 28, 2005 10:09 pm
- Location: Henderson, KY (the d is silent)
Re: What ya Drinkin'??
Don wrote:What do you use for your boil kettle?Tom Wrinkles wrote:My first AG brown ale (Oak Butt ...John Palmer). Seems to have a slight iron oxide taste at the finish. What is it? I mashed at 151 degrees F for 80 mins., cooled to 65 degrees F, sprinkled Fermentis US-04 safale into the cooled wort and fermented at room temp ~ 69 degrees F. I will bring it to the meeting for constructive criticism.
Iron and aluminum can cause metallic flavors leaching into the wort during the boil. The small amount could be considered to be nutritional if it weren't for the bad taste. Nicks and cracks ceramic coated steel pots are a common cause as are high iron levels in well water.
http://www.howtobrew.com/section4/chapter21-2.html
A properly "seasoned" aluminum pot will add no metallic flavors to your beer. Just boil water before first use to build an oxide layer that you maintain by not scrubbing too aggressively when cleaning.
http://www.30plusbeersfromdwaynetoproveit.com
Dwayne Delaney
"Beer is not a good cocktail-party drink, especially in a home where you don't know where the bathroom is"
Billy Carter
"Beer is not a good cocktail-party drink, especially in a home where you don't know where the bathroom is"
Billy Carter
- Don
- Brewmaster
- Posts: 1768
- Joined: Wed Mar 07, 2007 7:18 pm
- Location: Dark Side of the Moon
Re: What ya Drinkin'??
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Don Heisler☮
-------------------------
Brewers make wort, yeast make beer, God is good.
-------------------------
Brewers make wort, yeast make beer, God is good.
- Chris Norrick
- Brewmaster
- Posts: 2544
- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
- Contact:
Re: What ya Drinkin'??
Chris Norrick
Up Next: OVHA Barrel Brew
Fermenting:
On Tap:
Up Next: OVHA Barrel Brew
Fermenting:
On Tap: