Should have everything on trailer.
For the five who missed the original event, don't forget your cider containers.
We should start around nine or so?
CIDERFEST 2017
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Dutch
- Brewmaster
- Posts: 1248
- Joined: Wed Jul 11, 2007 8:54 pm
- Location: Evansville
Re: CIDERFEST 2017
Now confirmed with Jeff Smith of EBH that we will be able to crush and press our remaining apples at our event at the EBH this Sat 11/4.
Should have everything on trailer.
For the five who missed the original event, don't forget your cider containers.
We should start around nine or so?
Should have everything on trailer.
For the five who missed the original event, don't forget your cider containers.
We should start around nine or so?
Dutch deHaan • OVHA Board Member
Twenty-four hours in a day, twenty-four beers in a case - COINCIDENCE?
Twenty-four hours in a day, twenty-four beers in a case - COINCIDENCE?
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Jam095
- Brewmaster
- Posts: 784
- Joined: Fri Apr 27, 2012 9:48 pm
- Location: Boonville, IN
Re: CIDERFEST 2017
Glad I only added one 5g pack of Safcider to my 4 gal batch. Got down to 0.996! May need a little backsweetening, but tastes good!
John Mullins
Don’t judge a beer by it’s label
Don’t judge a beer by it’s label
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msjulian
- Brewmaster
- Posts: 1665
- Joined: Sat Jul 05, 2008 5:01 pm
- Location: Newburgh, IN
Re: CIDERFEST 2017
.998 with WLP002.. back sweetend with 1 cup sugar and 1 can frozen apple juice. Still a little dry but very tasty!!
Michael Julian