What's in your fermenter??

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Tom Wrinkles
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Location: Henderson

Re: What's in your fermenter??

Post by Tom Wrinkles » Sat May 02, 2020 1:56 pm

Cream ale!
Tom Wrinkles

Bottled/Kegged: Dopplebock, Doppelbock, Parti-Gyle
Fermenting :
Next up: Brown Ale

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Jam095
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Re: What's in your fermenter??

Post by Jam095 » Thu May 28, 2020 4:24 pm

Late posting, but about to keg a Belgian Witbier, and an English Dark Mild
John Mullins

Don’t judge a beer by it’s label

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Tom Wrinkles
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Re: What's in your fermenter??

Post by Tom Wrinkles » Sun May 31, 2020 4:05 pm

Family reunion Kolsch.
Tom Wrinkles

Bottled/Kegged: Dopplebock, Doppelbock, Parti-Gyle
Fermenting :
Next up: Brown Ale

mikeroth
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Re: What's in your fermenter??

Post by mikeroth » Sun Jun 07, 2020 8:41 am

Jusr kegged a dark mild.

JohnD
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Re: What's in your fermenter??

Post by JohnD » Tue Jul 14, 2020 2:23 pm

Honey lavender wheat beer
John Dippel

Barley, water, yeast & hops. The things dreams are made of!!

JohnD
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Re: What's in your fermenter??

Post by JohnD » Tue Sep 01, 2020 6:23 pm

5 gallons cyser. 3 gal. cider plus 2 gal. mead :beer10
John Dippel

Barley, water, yeast & hops. The things dreams are made of!!

JohnD
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Re: What's in your fermenter??

Post by JohnD » Mon Sep 28, 2020 2:58 pm

Flanders Red. Ready in 12-18 months! :beer9
John Dippel

Barley, water, yeast & hops. The things dreams are made of!!

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wuertzBräu
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Re: What's in your fermenter??

Post by wuertzBräu » Wed Sep 30, 2020 9:53 pm

JohnD wrote:
Mon Sep 28, 2020 2:58 pm
Flanders Red. Ready in 12-18 months! :beer9
:beer2
Josh Wuertz • 2018 OVHA President

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