SWIRCA... IMPORTANT

[jfreson@swirca.org]

Wanted to send out a reminder to those who signed up to assist us with the Festival tomorrow: Please

Those signed up for Setup (beginning at 12 noon)
Chris Alvey
Chris Norrick
Don Heisler
Pete Emery
Peter Frederick
Randy Weber
Nathan Windberg

Those signed up to assist with Pouring... Please take note of the time frame and vendor that you will assist, Thanks.:

Jim Dippel (5:45-8, Barley Island)
John Dippel (5:45-8, Cavalier Dist.)
Phil Young (5:45-8, Cumberland Brews)
Chris Norrick (5:45-8, World Class Beverages)
Don Heisler (5:45-8, Monarch Beverage)
Pete Emery (5:45-8, World Class Beverages)
Peter Frederick (8-10, Cumberland Brews)
Michael Erwin (8-10, Chateau Thomas Winery)
Ronald Huck (8-10, Chateau Thomas Winery)
John Mills (8-10, Warbird Brewing)
Randy Weber (8-10, Cavalier Dist.)
Nathan Windberg (8-10, World Class Beverages)
Chas Haas (8-10, World Class Beverages)
Suzie Haas (8-10, World Class Beverages)
Brad Bredhold (8-10, Barley Island)

There will also be signs posted for you to see the times and vendors that you will assist. Thank you so much. See you tomorrow.

Thanks!

[Chris Norrick]

Wow! Anyone left to work our cart?

[Dwayne_Delaney]

Wow! Anyone left to work our cart?

I didn't get signed up on the SWIRCA sheet, so I am free. I will try to be there around 12.

[john mills]

I was palanning on being there at noon also to help set up.
I can help man the pumps...errr I mean taps until my official shift starts at 8pm.

[Don]

Do the workers that are assigned 5:45 till 8:00 get paid more than the ones working 8:00 to 10:00?

[Chris Alvey]

Sure Don ... in fact, they make double.

[Don]

Great!