OVHA Chat

2008 Southern Indiana Brewery, Winery Festival
Job

Brewer Setup

Robert Stuffle
Ron Huck
Dutch Deltoan
Dwayne Delaney
C. Alvey
Doug Foster
Saturday 12 noon Help brewers unload; set out pitchers; fill coolers with ice; place water cambros on card tables.

Brewer Support
Must have Server LIcense

Ashlee Zehr 5:30-8
Robert Stuffle 5:30-8
Josh Thompson 5:30-8
John Dippel 5:30-8
Dwayne Delaney 5:30-8
Jim Dippel 5:30-8
Kenny Lucas 5:30-8
Ron Huck 5:30-8
Pam Summers 5:30-8

Mary Eubanks 8-10
Bob Eubanks 8-10
Chris Norrick 8-10
Randy Weber 8-10
Jim Dippel 8-10
Kenny Lucas 8-10
Brad Bredhold 8-10

Assist Brewer by pouring samples; empty and fill water pitchers as needed, get ice to fill coolers, dump waste buckets etc.

Volunteers can park in the St. Lucas Church parking lot

At our table we will need someone(s) to man the demo table and answer beginning homebrewing questions.

Do we have a schedule for our table? If not, Two on the Ovhapositor, one or two on the Jocky Box, and three to four on bottles? In two shifts.

5:30-8
Ovhapositor
1.
2.

Jocky Box
1.
2.

Bottles
1.
2.
3.
4.

Demo Table
1.
2.

8-10
Ovhapositor
1.
2.

Jocky Box
1.
2.

Bottles
1.
2.
3.
4.

Demo Table
1.
2.

I didn't sign up on the list at the last meeting, but I plan to help out by showing up at noon at the least. I'm also planning on assisting during the event. So if there is any placement needed for my limited services, just direct me to the spot.

Put me down for DemoTable, first shift (and second if required)

I can take care of taps or bottles 2nd shift

Judy want me there to get her ice by 1 pm, so I will be there @12, and for the rest of the evening.
I can help on anything you need.
I do have my servers permit.

I am scheduled to work that day. I should be able to be there around 5, actually it could be anywhere between 4 and 6. I do not have a serving permit, but I will be glad to help however you guys want. Please just point me in the proper direction.

We should be able to do a "tag team" with the first session(5:30- 8 ) club servers swapping places with the first session commercial servers for the second session(8- 10). It is a shame that there are not enough servers to allow us to serve our beers all night, but we are here to assist SWIRCA any way we can, and they are hurting for servers. I'm just worried that those without server's license will be stuck with the "dirty" jobs all night without a break.

Dwayne. I will not mind the dirty job. I would rather help with a dirty job than not help.

I hope there isn't a 'break' working the back with all those bottles. I might not be able to tell the difference between chambourcin and blood A few bottles might magically evaporate but just like migrant workers, there are some benefits that come with the trade