Hoping to join

[CaddySlash]

Hey all,

I'm a fairly inexperienced homebrewer (done a few small 1 gallon all grain and extract kits) with varying results. I love beer and homebrewing but not knowing anyone that homebrews has made the hobby a bit harder in trying to figure what I can do differently, and justifying moving up to bigger batch sizes and buying more equipment.

I was hoping to join up to make some friends in the hobby and learn more from people in the area, I just wasn't sure how open you all were to someone joining at my talent level.

Just wanting to check before I just join and show up at your next meeting.

Cheers!

[ThreeBeers]

Please show up! We have folks that have never brewed but love the variety of craft and home brew. And we have folks who have brewed for a few decades. Our group is very open to sharing ideas and tips. Our next meeting is July 26 at Germania Mannerchor at 7pm. Give it a shot, I think you'll enjoy! If you have any ready, bring a sample or two to share and we can provide feedback if you want.

[Dutch]

Come on out to our next meeting. You need not be a member. Lots of folks to talk to and don't forget this forum as a place to air your questions as well.
Lots of beers to sample as well.

[SkyBrew]

hope you can make it to the next meeting!

[CaddySlash]

Ah! Relief! Haha

Unfortunately, my cat attacked my airlock on the pale ale I was fermenting, and my efforts ended up all over the towel I had laid under my carboy. But, hopefully next time I'll have something ready to bring along.

See you all on the 26th!

[wuertzBräu]

Great! Also feel free to share your notes from past batches (grain bill, hop schedule, fermentation temperatures, etc) to the forum to get feedback on a particular recipe.

This got me thinking that it could be valuable to have a separate recipe critique thread on here to generate some discussion. I know a few people have been posting their recipes to the "What's in your fermenter?" thread, which I think is a great resource.