SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Field
- Chris Norrick
- Brewmaster
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- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
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SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Field
Note the earlier date and changed venue.
Official website: http://www.swirca.org/SpecialEvents/Bre ... nnual.aspx
Official website: http://www.swirca.org/SpecialEvents/Bre ... nnual.aspx
Chris Norrick
Up Next: OVHA Barrel Brew
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- SkyBrew
- Brewmaster
- Posts: 1641
- Joined: Mon May 31, 2010 11:47 pm
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Saturday July 27th 7-10PM
Buy Your Tickets by calling 464-7800
OR At the Following Locations
SWIRCA & More (Group and VIP Tickets only available here)
Old National Bank Locations
Schnucks Locations
Turonis Locations
TICKET PRICES
$35 (pre-event)
$40 (@door night of)
$30 Group Rate (15+ pre-event)
$70 VIP
Buy Your Tickets by calling 464-7800
OR At the Following Locations
SWIRCA & More (Group and VIP Tickets only available here)
Old National Bank Locations
Schnucks Locations
Turonis Locations
TICKET PRICES
$35 (pre-event)
$40 (@door night of)
$30 Group Rate (15+ pre-event)
$70 VIP
Sky B.
- SkyBrew
- Brewmaster
- Posts: 1641
- Joined: Mon May 31, 2010 11:47 pm
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
What is Everyone bringing to SWIRCA?
I'm bringing a keg of Zombie Dust Clone
I'm bringing a keg of Zombie Dust Clone
Sky B.
- BREWsmith
- Brewmaster
- Posts: 1215
- Joined: Mon Mar 23, 2009 9:53 am
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Total Eclipse (Black IPA)
OVHA Bourbon Barrel Old Ale
OVHA Bourbon Barrel Old Ale
Jeff Smith
- Dutch
- Brewmaster
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- Joined: Wed Jul 11, 2007 8:54 pm
- Location: Evansville
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
I will bring 1/2 corny of Belgian WIT and a bunch of bottled apricot wheat and maybe some cider
Dutch deHaan • OVHA Board Member
Twenty-four hours in a day, twenty-four beers in a case - COINCIDENCE?
Twenty-four hours in a day, twenty-four beers in a case - COINCIDENCE?
- Chris Norrick
- Brewmaster
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- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
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Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Beer Classic (classic American pils lager) should be ready with a very short lagering time.
Chris Norrick
Up Next: OVHA Barrel Brew
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- Brewmaster
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- Location: Evansville, IN
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- Brewmaster
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- Joined: Sat Dec 31, 2005 8:12 am
- Location: Evansville, IN
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
I'll bring berliner weisse and pumpernickel rye
John Dippel
Barley, water, yeast & hops. The things dreams are made of!!
Barley, water, yeast & hops. The things dreams are made of!!
- Jam095
- Brewmaster
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- Joined: Fri Apr 27, 2012 9:48 pm
- Location: Boonville, IN
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Pointons Proper Dark Mild
John Mullins
Don’t judge a beer by it’s label
Don’t judge a beer by it’s label
- Dwayne_Delaney
- Brewmaster
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- Joined: Wed Dec 28, 2005 10:09 pm
- Location: Henderson, KY (the d is silent)
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Bringing:
Coffee Stout (zoo brew leftover)
Belgian Blonde (Big Brew)
Belgian Dark Strong
Irish Red (zoo brew leftover)
Coffee Stout (zoo brew leftover)
Belgian Blonde (Big Brew)
Belgian Dark Strong
Irish Red (zoo brew leftover)
Dwayne Delaney
"Beer is not a good cocktail-party drink, especially in a home where you don't know where the bathroom is"
Billy Carter
"Beer is not a good cocktail-party drink, especially in a home where you don't know where the bathroom is"
Billy Carter
- Chris Norrick
- Brewmaster
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- Joined: Fri Dec 02, 2005 3:21 pm
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Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
News from SWIRCA!
If you did not sign up on the sheet at the last meeting, please list your name here so you will have a wristband waiting for you.
So, either meet up at Turonis to load our gear at 4 p.m. or get to Bosse field and the check-in table no later than 5:30!Will you please let me know how many people and/or the names of those who will be coming with OVHA? I want to have their wristbands ready at our check-in table.
Also, the OVHA will be set-up in our Outer Concourse near the Outer Concourse Vendor & Volunteer Entry Gate. You can come anytime to set-up but all your volunteers need to be check-in at the check-in table no later than 5:30pm to receive their wristbands. You can also bring your products in their too since it is so close to where you will be set up. I have attached a map.
If you did not sign up on the sheet at the last meeting, please list your name here so you will have a wristband waiting for you.
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Chris Norrick
Up Next: OVHA Barrel Brew
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- KennyPurcell
- Brewmaster
- Posts: 447
- Joined: Sat Oct 01, 2011 1:06 pm
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Can someone post a list of the servers times? I can't seem to remember which time slot I signed up for. See you guys at 530 Saturday.
Kenny Purcell • Former OVHA President (2016)
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
- Chris Norrick
- Brewmaster
- Posts: 2544
- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
- Contact:
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Not likely. SWIRCA has the only copy but I will try.
Sent from my iPhone using Tapatalk
Sent from my iPhone using Tapatalk
Chris Norrick
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- Dutch
- Brewmaster
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- Joined: Wed Jul 11, 2007 8:54 pm
- Location: Evansville
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Please add Maryann deHaan
Dutch deHaan • OVHA Board Member
Twenty-four hours in a day, twenty-four beers in a case - COINCIDENCE?
Twenty-four hours in a day, twenty-four beers in a case - COINCIDENCE?
- Chris Norrick
- Brewmaster
- Posts: 2544
- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
- Contact:
Re: SWIRCA 10th Craftbrewer's Fest: July 27, 2013 @ Bosse Fi
Ask and you shall receive! Make sure you all have valid server's permits.
1st Shift: 6-8:00pm
Chris Norrick – World Class
Don Armstrong – World Class
Kim Armstrong – World Class
Jill Mecklenborg – World Class
Aaron Royer – World Class
Tony Reising – World Class
Danny French – Monarch
Dwayne Delaney – Monarch
Michael Erwin – Monarch
Dutch DeHaan – Monarch
Abby Buttrum – Spirits Zone Check-in Table (they will need to mark every person’s hand with a permanent marker before they enter into the Spirits Zone, each guest can only enter 2 times. Once their hand has been checked twice they cannot enter the Spirits Zone again.)
Brandon Taylor – Spirits Zone Check-in Table
Jeff Smith – Spirits Zone Exit Security (no one can enter into the Spirits Room exit and Jeff will need to monitor that area to make sure that no one enters and also that no one exits with a spirits sample still in their hand. We cannot allow any hard liquor to leave the designated Spirit’s Zone area.)
2nd Shift: 8-10:00pm
Peter Frederick – World Class
John Mullins – World Class
Frank Tychek – World Class
Sky Buttrum – World Class
Jeremy Dunn – World Class
Cesar Gonzalez – Monarch
Amelia Gonzalez – Monarch
Kenny Purcell – Monarch
Jamie Purcell – Monarch
I will email those who included their email address and let them know their shift but post it on the OVHA website and let them know in case I cannot get in contact with some of them.
All of your OVHA members can come in and set up anytime but will need to check in at the Outer Concourse Vendor & Volunteer Entry at our check-in table to receive their festival wristbands no later than 5:30. Their names will be on the list. Those who are volunteering to pour will need to be at their vendor table by 5:30. Doors open at 6:00pm.
Those volunteers who are pouring the 2nd shift will need to report to their vendor table by 7:45 to relieve the 1st shift volunteers. Those pouring for World Class will need to go to their tables set-up in Craft Beer Corner (aka the Third Base Family section of Bosse Field). Those pouring for Monarch will need to go to their tables closer to the center of the Outer Concourse.
I have attached a map indicating the various entry gates into the stadium and the Outer Concourse Vendor & Volunteer Entry Gate where the check-in table will be set-up.
Let me know if you have any other questions. It is going to be great!
Chris Norrick
Up Next: OVHA Barrel Brew
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Up Next: OVHA Barrel Brew
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