Wandering Owl: Oct 19, 3-6 pm

[Dwayne_Delaney]

Updated:

3-4 pm
1. Chris Norrick, American Brown, Ozzie Pale Ale, Classic American Pilsner, OVHA Barrel Aged Olde Ale, maybe a little Flander's Brown in bottles
2. Sky Buttrum, Cream Ale
3. John Dippel, Pumpernickel Rye

4-5 pm
1. Jeff Smith, TBD, likely a Dark Mild or Amber Ale
2. Don Heisler, I will likely have 2 gals of Amber Ale and 2 gals of American Brown (only made 2.5 gal batches)
3.

5-6 pm
1. Kenny Purcell, Punkin Rock Girl Pumpkin Ale
2. Jamie Purcell, Only Mostly Dead Guy
3.

Can't serve but will bring beer:
1. Jordan Fehr, I can't serve, but I will work 3-4. I might bring either a chile porter or Belgian Dark Strong.

2.Dwayne DeLaney (server's license in limbo due to Indiana tax issue), I should have at least 4 beers and whatever is left from the Brew Ha Ha
3.
etc.

[psfred]

I will bring a Golden Ale or Cream Ale, depending on what I make this week, and can serve 4-5.

Peter

[BREWsmith]

Updated:

3-4 pm
1. Chris Norrick, American Brown, Ozzie Pale Ale, Classic American Pilsner, OVHA Barrel Aged Olde Ale, maybe a little Flander's Brown in bottles
2. Sky Buttrum, Cream Ale
3. John Dippel, Pumpernickel Rye

4-5 pm
1. Jeff Smith, TBD, likely a Dark Mild or Amber Ale
2. Don Heisler, I will likely have 2 gals of Amber Ale and 2 gals of American Brown (only made 2.5 gal batches)
3. Peter Frederick, Robust Porter

5-6 pm
1. Kenny Purcell, Punkin Rock Girl Pumpkin Ale
2. Jamie Purcell, Only Mostly Dead Guy
3.

Can't serve but will bring beer:
1. Jordan Fehr, I can't serve, but I will work 3-4. I might bring either a chile porter or Belgian Dark Strong.

2.Dwayne DeLaney (server's license in limbo due to Indiana tax issue), I should have at least 4 beers and whatever is left from the Brew Ha Ha
3.
etc.

[Chris Norrick]

Let's meet up at 1 pm at Turonis to load equipment. Dutch, are you bringing a trailer for the cart? It's a short drive over to Wesselman so we should be there around 1:30 to start setting up.

[msjulian]

The cart has been updated to all 3/16" id liquid lines. If someone can kind of keep an eye on the pours and see if the foaming is reduced it would be much appreciated. I think if you relieve the co2 off all the kegs and set the regulators to 10-12 psi it should pour fast enough and help with the foam as well.

[SkyBrew]

Chance of rain Saturday and near freezing temperatures!

Sat Oct 19

High 58°
Low 39°

AM Showers

Chance of rain:
50%

[msjulian]

I guess we won't have to worry about the beer getting hot and foaming!

[Dwayne_Delaney]

Updated:

3-4 pm
1. Chris Norrick, American Brown, Ozzie Pale Ale, Classic American Pilsner, OVHA Barrel Aged Olde Ale, maybe a little Flander's Brown in bottles
2. Sky Buttrum, Cream Ale
3. John Dippel, Pumpernickel Rye

4-5 pm
1. Jeff Smith, TBD, likely a Dark Mild or Amber Ale
2. Don Heisler, I will likely have 2 gals of Amber Ale and 2 gals of American Brown (only made 2.5 gal batches)
3. Peter Frederick, Robust Porter

5-6 pm
1. Kenny Purcell, Punkin Rock Girl Pumpkin Ale
2. Jamie Purcell, Only Mostly Dead Guy
3.

Can't serve but will bring beer:
1. Jordan Fehr, I can't serve, but I will work 3-4. I might bring either a chile porter or Belgian Dark Strong.

2.Dwayne DeLaney (server's license in limbo due to Indiana tax issue), Coffee Porter, American Wheat, Peppercorn Imperial Wit, Root Beer
3.
etc.

[Chris Norrick]

Updated:

3-4 pm
1. Chris Norrick, American Brown, Ozzie Pale Ale, OVHA Barrel Aged Olde Ale, maybe a little Flander's Brown in bottles
2. Sky Buttrum, Cream Ale
3. John Dippel, Pumpernickel Rye

4-5 pm
1. Jeff Smith, TBD, likely a Dark Mild or Amber Ale
2. Dan Mills
3. Peter Frederick, Robust Porter

5-6 pm
1. Kenny Purcell,
2. Jamie Purcell, Only Mostly Dead Guy?
3. Don Heisler (might not make it due to work), I will likely have 2 gals of Amber Ale and 2 gals of American Brown (only made 2.5 gal batches)

Can't serve but will bring beer:
1. Jordan Fehr, I can't serve, but I will work 3-4. I might bring either a chile porter or Belgian Dark Strong.
2. Dwayne DeLaney (server's license in limbo due to Indiana tax issue), Coffee Porter, American Wheat, Peppercorn Imperial Wit, Root Beer
3.
etc.

[Stephanie Wells]

Hey! I would like to sign up for the later serving slot time please. Also what time are we packing stuff up at Turonis? Also, Chris have the tshirts come in yet that were ordered?

Thanks,
Stephanie

[BREWsmith]

Updated:

3-4 pm
1. Chris Norrick, American Brown, Ozzie Pale Ale, OVHA Barrel Aged Olde Ale, maybe a little Flander's Brown in bottles
2. Sky Buttrum, Cream Ale
3. John Dippel, Pumpernickel Rye

4-5 pm
1. Jeff Smith, Pumpkin Ale
2. Dan Mills
3. Peter Frederick, Robust Porter

5-6 pm
1. Kenny Purcell,
2. Jamie Purcell, Only Mostly Dead Guy?
3. Don Heisler (might not make it due to work), I will likely have 2 gals of Amber Ale and 2 gals of American Brown (only made 2.5 gal batches)/Stephanie Wells

Can't serve but will bring beer:
1. Jordan Fehr, I can't serve, but I will work 3-4. I might bring either a chile porter or Belgian Dark Strong.
2. Dwayne DeLaney (server's license in limbo due to Indiana tax issue), Coffee Porter, American Wheat, Peppercorn Imperial Wit, Root Beer
3.
etc.

[Chris Norrick]

Hey! I would like to sign up for the later serving slot time please. Also what time are we packing stuff up at Turonis? Also, Chris have the tshirts come in yet that were ordered?

Sorry, no tshirts yet. Loading up at Turonis at 1 pm.



Updated:

3-4 pm
1. Chris Norrick, American Brown, Ozzie Pale Ale, OVHA Barrel Aged Olde Ale, maybe a little Flander's Brown in bottles
2. Sky Buttrum, Cream Ale
3. John Dippel, Pumpernickel Rye

4-5 pm
1. Jeff Smith, Pumpkin Ale
2. Dan Mills
3. Peter Frederick, Robust Porter

5-6 pm
1. Kenny Purcell,
2. Jamie Purcell, Only Mostly Dead Guy?
3. Stephanie Wells

Can't serve but will bring beer:
1. Jordan Fehr, I can't serve, but I will work 3-4. I might bring either a chile porter or Belgian Dark Strong.
2. Dwayne DeLaney (server's license in limbo due to Indiana tax issue), Coffee Porter, American Wheat, Peppercorn Imperial Wit, Root Beer
3.
etc.

OTHER
1. Don Heisler (might not make it due to work), I will likely have 2 gals of Amber Ale and 2 gals of American Brown (only made 2.5 gal batches)

[Chris Norrick]

Thanks to everyone that helped out this year. My only complaint is that it ended so soon.

[SkyBrew]

Here are some pictures I took from this weekend

[SkyBrew]

pics from wandering owl