2013 Indiana Brewers Cup
- Dwayne_Delaney
- Brewmaster
- Posts: 1446
- Joined: Wed Dec 28, 2005 10:09 pm
- Location: Henderson, KY (the d is silent)
Re: 2013 Indiana Brewers Cup
Just received this email:
Cheers!
First, thank you for your participation in last year’s Brewers Cup! We hope that you are planning on entering again this year! The registration for the 2013 Brewers Cup opens on Friday, June 14th at 8AM (EST). The deadline for registration is Friday, June 28th by 7PM (EST).
You can enter online here (http://brewerscup.org/enter) and all rules and information can be found at http://www.brewerscup.org. There is one rule change the Brewers Cup Team would like to bring to your attention. This year we are capping the entries at the first 900 Homebrews and the first 400 Professional Brews. Professional brewers should also note the new rules for the Champion Brewer Award. So please, if at all possible, DO NOT WAIT UNTIL THE LAST DAY TO REGISTER!
The drop off location is Sun King Brewery, 135 N College, Indianapolis, IN. Register as soon as possible and take/ship your entries to Sun King. You MUST have registered online by 7PM on Friday, June 28th and delivered your beers by 5pm on Saturday, June 29th at Sun King to be eligible. Printable can/bottle labels are available to allow you to print one label and simply copy it to make the total of three.
If you have any questions please review the information at http://www.brewscup.org. Good luck to all and we will see you at the Brewers Cup!
Best Wishes,
The Brewer’s Cup Team
Jennifer Miller
Event Production Intern | Indiana State Fair Commission
1202 East 38th Street | Indianapolis, IN 46205
Cheers!
First, thank you for your participation in last year’s Brewers Cup! We hope that you are planning on entering again this year! The registration for the 2013 Brewers Cup opens on Friday, June 14th at 8AM (EST). The deadline for registration is Friday, June 28th by 7PM (EST).
You can enter online here (http://brewerscup.org/enter) and all rules and information can be found at http://www.brewerscup.org. There is one rule change the Brewers Cup Team would like to bring to your attention. This year we are capping the entries at the first 900 Homebrews and the first 400 Professional Brews. Professional brewers should also note the new rules for the Champion Brewer Award. So please, if at all possible, DO NOT WAIT UNTIL THE LAST DAY TO REGISTER!
The drop off location is Sun King Brewery, 135 N College, Indianapolis, IN. Register as soon as possible and take/ship your entries to Sun King. You MUST have registered online by 7PM on Friday, June 28th and delivered your beers by 5pm on Saturday, June 29th at Sun King to be eligible. Printable can/bottle labels are available to allow you to print one label and simply copy it to make the total of three.
If you have any questions please review the information at http://www.brewscup.org. Good luck to all and we will see you at the Brewers Cup!
Best Wishes,
The Brewer’s Cup Team
Jennifer Miller
Event Production Intern | Indiana State Fair Commission
1202 East 38th Street | Indianapolis, IN 46205
Dwayne Delaney
"Beer is not a good cocktail-party drink, especially in a home where you don't know where the bathroom is"
Billy Carter
"Beer is not a good cocktail-party drink, especially in a home where you don't know where the bathroom is"
Billy Carter
- SkyBrew
- Brewmaster
- Posts: 1641
- Joined: Mon May 31, 2010 11:47 pm
Re: 2013 Indiana Brewers Cup
For one lodging option the Brewers Cup has made special arrangements with the Marten House Hotel for $69 a night.
http://www.martenhousehotel.com/
1801 West 86th St, Indianapolis, IN 46260
(317) 872-4111
I made my reservation today.
http://www.martenhousehotel.com/
1801 West 86th St, Indianapolis, IN 46260
(317) 872-4111
I made my reservation today.
Sky B.
- KennyPurcell
- Brewmaster
- Posts: 447
- Joined: Sat Oct 01, 2011 1:06 pm
Re: 2013 Indiana Brewers Cup
Thanks John. I am having problems sending you a PM (they just keep going to my outbox). I have an entry I want to send with you. How would you like me to get them to you either today or tomorrow.
Kenny Purcell • Former OVHA President (2016)
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Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
- Chris Norrick
- Brewmaster
- Posts: 2544
- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
- Contact:
Re: 2013 Indiana Brewers Cup
Note: PMs stay in your outbox until read by the recipient.
Also, John, I'll get with you this week for my entries.
Also, John, I'll get with you this week for my entries.
Chris Norrick
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- KennyPurcell
- Brewmaster
- Posts: 447
- Joined: Sat Oct 01, 2011 1:06 pm
Re: 2013 Indiana Brewers Cup
Thanks, Chris. I've never notices that before.
Kenny Purcell • Former OVHA President (2016)
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
-
- Brewmaster
- Posts: 597
- Joined: Sat Dec 31, 2005 8:12 am
- Location: Evansville, IN
Re: 2013 Indiana Brewers Cup
Good!! Bring on the beer.
John Dippel
Barley, water, yeast & hops. The things dreams are made of!!
Barley, water, yeast & hops. The things dreams are made of!!
- KennyPurcell
- Brewmaster
- Posts: 447
- Joined: Sat Oct 01, 2011 1:06 pm
Re: 2013 Indiana Brewers Cup
Well I read the chapter in Brewing Better Beer about competitions but I apparently missed the part about making sure you have enough damn beer before you register. I filled two 12 oz bottles and got the dreaded foam sound about an ounce into the third.
Damn you, Zoo Brew after party!!!!!!!!!!!!!!!!
It sucks that I took up a spot, but I guess I learned a valuable lesson and donated 10 bucks to the Brewer's Cup.
I think this deserves another

It sucks that I took up a spot, but I guess I learned a valuable lesson and donated 10 bucks to the Brewer's Cup.
I think this deserves another

Kenny Purcell • Former OVHA President (2016)
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
- john mills
- Brewmaster
- Posts: 1378
- Joined: Mon Jun 25, 2007 2:40 pm
- Location: Near the Zoo
Re: 2013 Indiana Brewers Cup
Send it in any way. Just make note on your entry receipt you only have 2 bottles. You just won't be eligible for best of show.KennyPurcell wrote:Well I read the chapter in Brewing Better Beer about competitions but I apparently missed the part about making sure you have enough damn beer
This is how the judging breaks down "normally".
1st bottle is for initial judging and filling out your score sheet. If you do well, your beer would be pushed forward to "mini" best of show. Your 2nd bottle is used then to determine 1,2&3 place for the style you entered it in. Only 1st place in style advances to best of show. That is where the 3rd bottle is used.
If you get your score sheet back with a 1st place, then commence with the crying!
You gonna buy one, or be one?
.....I'm gonna be one!
.....I'm gonna be one!
- KennyPurcell
- Brewmaster
- Posts: 447
- Joined: Sat Oct 01, 2011 1:06 pm
Re: 2013 Indiana Brewers Cup
I am sending it any way. I'll let one of your guys take Best of Show this year and I'll just pick it up next year. 

Kenny Purcell • Former OVHA President (2016)
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
- Chris Norrick
- Brewmaster
- Posts: 2544
- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
- Contact:
Re: 2013 Indiana Brewers Cup
Who else is going up to judge July 12 & 13?
Are we going the hotel route this time?
Are we going the hotel route this time?
Chris Norrick
Up Next: OVHA Barrel Brew
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- SkyBrew
- Brewmaster
- Posts: 1641
- Joined: Mon May 31, 2010 11:47 pm
- Chris Norrick
- Brewmaster
- Posts: 2544
- Joined: Fri Dec 02, 2005 3:21 pm
- Location: Evansville, IN
- Contact:
Re: 2013 Indiana Brewers Cup
Who ended up with the Olde Bourbon Ale? That needs to be submitted. I was going to send some of the un-barreled but it was completely drained at Zoo Brew.
Chris Norrick
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Fermenting:
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- SkyBrew
- Brewmaster
- Posts: 1641
- Joined: Mon May 31, 2010 11:47 pm
Re: 2013 Indiana Brewers Cup
I had 7 entries I was going to enter. After entering my first entry the website said
"The Home Brewer competition has now reached its maximum of 900 entries"

"The Home Brewer competition has now reached its maximum of 900 entries"

Sky B.
- BREWsmith
- Brewmaster
- Posts: 1215
- Joined: Mon Mar 23, 2009 9:53 am
Re: 2013 Indiana Brewers Cup
I ran into that too. Maybe they need to reduce the number of entries per person. On the bright side, more beer for me!
Jeff Smith
- SkyBrew
- Brewmaster
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- Joined: Mon May 31, 2010 11:47 pm
Re: 2013 Indiana Brewers Cup
BREWsmith wrote:I ran into that too. Maybe they need to reduce the number of entries per person. On the bright side, more beer for me!
I think I was the 900th entry because I was able to submit one before I got that message. Were you able to get any entries submitted Jeff?
Sky B.