Hey guys, here is a thread on writing recipes! If anyone has any questions, recipes they want to be reviewed, or whatever fire away!
Attached is the presentation on recipe formulation, its about 20 pages long. If you didnt get a hard copy and you want one let me know and I can bring one to the next meeting. remember if you havent already be sure to download the BJCP app to your smartphone!
Thanks!
Recipe Formulation!
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SkyBrew
- Brewmaster
- Posts: 1641
- Joined: Mon May 31, 2010 11:47 pm
Recipe Formulation!
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Sky B.
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KennyPurcell
- Brewmaster
- Posts: 447
- Joined: Sat Oct 01, 2011 1:06 pm
Re: Recipe Formulation!
Good job tonight!! Thanks for the presentation.
Kenny Purcell • Former OVHA President (2016)
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
Up Next:
Fermenting/Aging: Citra/Amarillo DIPA
On Tap: Cider, Dry Stout, 2016 OVHA Barrel Aged RIS & OMDG
Bottled: Squatch Crotch American Imperial Stout 2014, 2014 OVHA FES, Ass Crack of Don Bourbon Stout (Don't drink and name your beers), Giraffe Head Coffee Stout, & 2013 OVHA Barrel Aged Old Ale, St. Cyril's Strong Ale
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Blancaster
- Brewmaster
- Posts: 273
- Joined: Thu Mar 21, 2013 9:56 pm
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loyd_enochs
- Maltster
- Posts: 38
- Joined: Mon Apr 29, 2013 10:10 am
Re: Recipe Formulation!
Thanks for the presentation and thanks for the document link!
Beer: the reason to get up first thing in the afternoon
Primary: mty
Secondary: mty
Conditioning: mty
In-stock: Black IPA - Fixed Gear Red
What's Next: Dead Ringer IPA
Primary: mty
Secondary: mty
Conditioning: mty
In-stock: Black IPA - Fixed Gear Red
What's Next: Dead Ringer IPA